Aroma: Elegant and fruity, with notes of ripe pear, apricot, and honey. Subtle vanilla, oak, and floral hints (acacia, jasmine) add refinement. Taste: Silky and smooth, featuring candied citrus, hazelnut, and caramel. Mellow finish with gentle spice (cinnamon, ginger) and warm oak tones. Features: Blended from Petite Champagne and Borderies crus. Limousin oak aging ensures approachable roundness. History & Reputation: Launched in 1999 as Martell’s "accessible" cognac. Embodies the house style (since 1715) — elegance without excessive oakiness.