Aroma: Complex and warm, with dominant notes of honey, vanilla, and ripe pears. Elegant hints of dried fruits (raisins, figs) and spices (cinnamon, nutmeg) are complemented by subtle smokiness and oak nuances. Taste: Smooth and velvety, with a perfect balance of sweetness and spice. Flavors unfold with caramel, candied orange, and dark chocolate, followed by a peppery zest. Long finish with warm oak and vanilla tones. Features: Unique double maturation: first in American ex-bourbon oak, then in European ex-sherry casks. This creates layered complexity and exceptional harmony. History & Reputation: The Balvenie is among the few Scottish distilleries maintaining traditional craftsmanship (own malting floors, copper pot stills). DoubleWood 12 is their flagship, consistently awarded (including gold medals at San Francisco World Spirits Competition).